For the Best Ramadan Buffets at Marriott Bonvoy Hotels and Resorts, breaking of fast is a wide selection of dulang sets to authentic Malay dishes.
If you are in Kuala Lumpur, you can plan your daily Iftar dinners for the month with delicious feasts with your family, friends, or even colleagues.
Marriott Bonvoy Hotels and Resorts in Malaysia has delightful Ramadan buffet highlights at their cluster.
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Klang Valley – Best Ramadan Buffets Marriott Bonvoy Hotels and Resorts
1 Aloft Kuala Lumpur Sentral
Aloft Kuala Lumpur Sentral’s “MARI-MARI MAKAN” at Nook takes guests on an edible journey from Kelantan to Johor.
Executive Chef Arfizan crafts their “MARI-MARI MAKAN” menu.
Available at their live carving station is the crowd-pleaser a melt-in-your-mouth lamb Kambing Bakar Berempah roasted in various local spices and served with homemade homemade homemade Sambal Bumbu.
Meat lovers can enjoy Sous-Vide Beef – a smooth, slow-cooked beef brisket rendang.
Malaysian favorites Ayam Percik Kelantan, Bubur Lambur, and more are on the buffet line up.
Aloft Kuala Lumpur Sentral
When: Available from 7 April to 1 May 2022,
Time: from 6.00 PM to 10.00 PM,
Price: The Mari-Mari Makan Buffet is priced at RM168nett per adult.
Reservations: For information, please call +603 2723 1154 or email kulal.b&[email protected].
Aloft Kuala Lumpur Sentral
Address: 5, Jalan Stesen Sentral, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur. Phone: 03-2723 1188
2 Element Kuala Lumpur
You can enjoy the “JUADAH SELERA KITA” themed Ramadan buffet dinner at the TRACE Restaurant and Bar.
Executive Chef Taib Ridhwan took inspiration from authentic local cuisine to curate the menu with the best Malaysian favorites for Ramadan Iftar.
2022’s signature dish authentic is Sup Utara – a popular Malay dish originating from the Northern region of Malaysia.
Indulge in mains, including Claypot Style Masak Lemak Cili Api, Local Style Lamb Briyani, Chicken Kapitan, etc.
Element Kuala Lumpur
When: Available from 8 to 29 April 2022,
Time: from 6.30 PM to 10.00 PM,
Price: the “JUADAH SELERA KITA” Buffet Dinner is priced at RM148nett per adult and RM74nett per child.
Takeaway Option: You can opt for their takeaway options, delivered to your home starting from RM88, RM108, and RM128.
Reservations: must be made 48 hours in advance. please call +603 2771 3388 / 3351 or WhatsApp +6010 267 0338 email [email protected].
Element by Westin Kuala Lumpur
Address: IB Tower, 8, Jln Binjai, Kuala Lumpur, 50450 Kuala Lumpur, Federal Territory of Kuala Lumpur
Phone: 03-2771 3388
3 Four Points by Sheraton Kuala Lumpur, Chinatown
Four Points by Sheraton Kuala Lumpur, Chinatown’s “BAZAR SELERA,” promises a lavish traditional and international delights buffet.
Sous Chef Meor Muhammad Syahir Meor Sahaid brings you on an epicurean journey back to the ancient Silk Road and nostalgic Malay flavors.
Indulge in mouthwatering delights of timeless classics such as Mongolian Roasted Whole Lamb served with Bukhari rice, Braised Mediterranean Beef, Kambing Kuzi with Peas, and Kam Heong Flower Crab, among many more.
The live Lan Zhou La Mien station features fresh hand-pulled noodles in a piping-hot bowl of bone broth and thin beef slices.
Four Points by Sheraton Kuala Lumpur, Chinatown
When: Available from 2 April to 2 May 2022. Starting from 6.30 PM to 10.30 PM.
Price: The “BAZAR SELERA” Buffet Dinner is RM158nett per person.
Takeaway Option: Choose the “BAZAR SELERA,” To-Go Set, priced at RM158nett for two pax. The set consists of 9 delightful traditional Malay dishes, from appetizers to main courses and desserts. You can place your order via ODDLE.
Pro Tip: Marriott Bonvoy members are entitled to up to a 20% discount, and Club Marriott members and selected credit cardholders can also enjoy up to a 10% discount.
Reservations: For information, please call or WhatsApp +6012 507 3327 or email [email protected].
Four Points by Sheraton Kuala Lumpur, Chinatown
Address: 2, Jalan Balai Polis, City Centre, 50000 Kuala Lumpur, Wilayah Persekutuan, Kuala Lumpur.
Phone: 03-2035 7333
4 Four Points by Sheraton Puchong
The “TRADISI WARISAN” for the Ramadan season brings authentic comfort food with a wide-ranging buffet.
The chef’s specialties include Gulai Kawah, Sup Ekor Mamak Style, and various fried stations with Shrimp, Crab, Squid, and chicken fried with spices.
An all-time guest favorite is the Whole Roasted Lamb with Mandy Rice.
Indulge in an assortment of pastries, sweets, cookies, and mouthwatering Malaysian desserts such as Dodol, Onde-onde, Bubur Kacang, pengat pisang, and sago gula melaka.
An exciting traditional performance awaits you to experience during dinner, complete with traditional costumes.
Image: Four Points by Sheraton Puchong Facebook
When: Available from 3 April to 2 May 2022
Price: the “TRADISI WARISAN” Buffet Dinner is priced at RM158nett per adult and RM79nett per child.
Pro Tip: Marriott Bonvoy members and selected credit cardholders can also enjoy discounts available. T&Cs apply.
Reservations: For information, please call +603 5891 8855 / 8888 or email [email protected].
Four Points by Sheraton Puchong
Address: 1201, Tower 3, Puchong Financial Corporate Center, Jalan Puteri 1/2, Bandar Puteri, 47100 Puchong, Selangor
Phone: 03-5891 8888
5 Le Méridien Kuala Lumpur
Le Méridien Kuala Lumpur’s special Ramadan buffet, “JEMPUT SANTAP,” features over 200 dishes and stunning food selections on seven rotating menus.
Head to the famous buka puasa buffet spread at the Latest Recipe for fresh seafood, Japanese counter, live stations, and Malaysian favorites.
Executive Sous Chef Chef Budiman’s menu features his beloved recipes for Rendang, Tandoori Murgh, Lemang with Serunding, Kerabu, Bubur Lambuk, Mee Udang Bakar, and assorted kuih-muih.
Image: Le Méridien Kuala Lumpur Facebook
When: Available from 3 April to 7 May 2022,
Time: from 6.30 pm to 10.30 pm,
Price: The “JEMPUT SANTAP” Buffet Dinner costs RM188nett for adults and RM94nett for children between 5 and 12 years old.
Pro Tip: Marriott Bonvoy and Club Marriott members and selected credit cardholders are entitled to a 20% discount. T&Cs apply.
Reservations: For information, please call +603 2263 7888 or email [email protected]
Le Méridien Kuala Lumpur
Address: 2, Jalan Stesen Sentral, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur. Phone: 03-2263 7888
6 Le Méridien Putrajaya
Le Méridien Putrajaya’s 2022 “DESTINASI RASA” Buffet Dinner is a culinary experience with celebrity Chef Naem.
Chef’s Signature Ramadan dishes include Rendang Pucuk Ubi, Kari Kambing Bakar, Rendang Hijau Itik Salai, and more.
Other culinary creations include Kambing Percik, Udang Masak Ros, Rendang Kerbau, and Asam Pedas Ikan Jenahak.
The wide-ranging buffet-style spread features a variety of over 100 dishes with an array of international and local flavors.
Image: Le Méridien Putrajaya Facebook
When: Available from 2 April to 1 May 2022,
Time: from 6.30 PM to 10.00 PM
Price: the Destinasi Rasa Buffet Dinner is priced at RM188nett per adult and RM94nett per child.
Pro Tip: Marriott Bonvoy members are entitled to a 20% discount, and selected credit and debit cardholders can also enjoy discounts that are available. T&Cs apply.
Reservations: For information, please call +603 8689 6888 / 6862 / 6847 or email [email protected]
Le Méridien Putrajaya
Address: Lebuh IRC IOI Resort City, 62502 Putrajaya, Selangor
Phone: 03-8689 6888
7 Palm Garden Hotel, Putrajaya
“RAMADAN KAMPUNGLICIOUS” is back with the home sweet home tastes of kampung at Palm Garden Hotel, Putrajaya.
Beloved kampung-flavored cuisine from around Malaysia is on the menu, along with International dishes.
The delicious menu includes Roast Lamb, Juicy Satay, Curries and Soups Kawah (large wok), Ayam Golek, and more on live stalls.
Mouthwatering main dishes from our Malaysian ethnic groups dominate the Ramadan buffet with Kerutup Ayam Berempah, Gulai Ikan Tongkol Dungun, Kam Heong Prawns, Braised Foo Chuk with Fish Paste, Lamb Varuval, and many more.
Image: Palm Garden Hotel, Putrajaya Facebook
When: Available from 4 April to 2 May 2022,
Price: the “RAMADAN KAMPUNGLICIOUS” Buffet Dinner is priced at RM128nett per adult and RM64nett per child.
Pro Tip: Marriott Bonvoy members are entitled to a 20% discount, barring the Early Bird period.
Reservations: For information, please call +603 8943 2233 or +6016 314 4101 or [email protected]
Palm Garden Hotel, Putrajaya
Address: Resort Villa Golf Course Development Sdn Bhd 228543-V, Palm Garden Hotel, IOI Resort City, 62502 Putrajaya
Phone: 03-8943 2233
8 Putrajaya Marriott Hotel
Enjoy the holy month of Ramadan with the “PENTAS CITARASA” gastronomy buffet at Putrajaya Marriott Hotel’s Zest Lifestyle Restaurant.
With Over 100 traditional Malay and Southeast Asian dishes, the buka puasa delights range from varieties of Lauk Kawah served with aromatic flavored rice with ulam-ulaman and Sambal Belacan.
Local favorites include Satay Kajang and Warung Mee, with many making a beeline for the Middle Eastern-inspired Signature Roasted Whole Lamb served with Warm Arabic Bread.
Durian Lovers Alert!
There are many desserts with the King of Fruits, including Cendol Durian, Serawa Durian, Durian Cheesecake, Durian Profiterole, Durian Swiss Roll, etc.
Image: Putrajaya Marriott Hotel
When: Available from 4 April to 2 May 2022
Time: from 6.30 pm to 10.00 pm,
Price: the “PENTAS CITARASA” Buffet Dinner is priced at RM188nett per adult and RM94nett per child.
Highlights: Durian Desserts!
Pro Tip: Marriott Bonvoy members are entitled to a 20% discount, and selected credit and debit cardholders can also enjoy discounts. T&Cs apply.
Reservations: For information, please call +603 8949 8888 (ext. 1028/1029/1888) or WhatsApp +6011 5685 5608
Putrajaya Marriott Hotel
Address: IOI Resort City, 62502 Sepang, Wilayah Persekutuan Putrajaya
Phone: 03-8949 8888
9 Sheraton Imperial Kuala Lumpur Hotel
“SELERA RASA SENJA” themed Ramadan Buffet curated by Executive Sous Chef Hazif Ramli and his team embraces the spirit of the holy month.
The buffet offers a selection of local street specialties and international delicacies, as well as live cooking stations and mouthwatering desserts.
The experienced culinary brigade presents a tantalizing menu with Chef Mutadza’s Kambing Panggang.
The Trio Siakap Senja combines two cooking styles – deep-fried and oven-baked cooking methods.
Warong Omak Den has Salai Special and assorted proteins.
The ever-famous Pandan Onde-Onde with Gula Melaka (live-action stall).
Image: Sheraton Imperial Kuala Lumpur Hotel
When: Available from 6 April to 2 May 2022,
Time: from 6.30 PM to 10.00 PM,
Price: The “SELERA RASA SENJA” Buffet Dinner is RM198nett per adult and RM98nett per child.
Pro Tip: Marriott Bonvoy members are entitled to a 10% discount for Silver Elite members, 15% for Gold Elite members, and 20% for Platinum Elite members. Club Marriott members are entitled to up to a 35% discount, and selected credit and debit cardholders can also enjoy up to a 20% discount from 6 to 10 April 2022. T&Cs apply.
Reservations: For information, please call +603 2717 9933 / +6012 337 9980 or email [email protected]
Sheraton Imperial Kuala Lumpur Hotel
Address: Jln Sultan Ismail, Chow Kit, 50250 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Phone: 03-2717 9900
10 The St. Regis Kuala Lumpur
The St. Regis Kuala Lumpur’s “MALAM WARISAN MELAYU” is a culinary journey through the 14 states of Malaysia that continues with a theme that can relate to many – fruits.
Curated by a team of chefs led by Chef Norazizi bin Taslim, the menu features iconic dishes infused with Malaysian fruits, including Starfruit, Jackfruit, Star Gooseberry (Ceramic), Umbra Fruit (Kedondong), Lychee, and longan.
The must-have dish of the season is the melt-in-your-mouth Perak Beef Short Ribs Rendang Tok with Honey Jackfruit.
Curated by Executive Sous Chef, Norazizi bin Taslim, assisted by Banquet Head Chef, Chef Mohd Ridzwan, the delightful menu is a testament to the chef’s creativity!
Image: The St. Regis Kuala Lumpur
When: Available from 8 April to 1 May 2022,
Time: from 6.00 PM to 10.00 PM,
Price: The “MALAM WARISAN MELAYU” Buffet Dinner is RM248+ per person. All prices are exclusive of 6% SST.
Reservations: For information, please call +603 2727 6696 or email [email protected]
The St. Regis Kuala Lumpur
Address: No 6, Jalan Stesen Sentral 2, Kuala Lumpur Sentral, 50470 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur
Phone: 03-2727 1111
11 The Westin Kuala Lumpur
The Westin Kuala Lumpur offers a generous buffet spread created by 20 Chefs at The Westin Bazaar of 380 Dishes and 350 Ingredients.
Chief Executive Chef Halim Chek Lah will lead the culinary team for the next 24 days, churning out Classic Dulang Compose Kerabu.
Executive Sous Chef Hamid Buyong champions the Spice of Clay and hot dishes.
Fish Head Curry is a must-try, along with other signature dishes such as Briyani Rice with Chicken, Bindi do Pyaza, and Chicken Tandoori Skewers.
All Day Dining Sous Chef Hafizi offers his signature dishes at the Smoked or Salai Station.
You can request Kambing Golek Berempah Kuzi from Chef De Cuisine, Firdaus.
Chinese Sous Chef Steven Swee has Chinese Duck Rice with Scallion.
Image: The Westin Kuala Lumpur
When: Available from 6 to 30 April 2022,
Price: The Westin Bazaar Buffet Dinner is RM188nett per adult and RM94nett per child (children below six can dine in for free).
Pro Tip: Marriott Bonvoy and Club Marriott members are entitled to a 35% discount for up to 20 people per bill, and selected credit and debit cardholders can also enjoy a 20% discount for up to 10 people per bill. All prices include 6% SST. T&Cs apply.
Reservations: For information, please call +603 2773 8495, WhatsApp +6012 305 1715, or email [email protected]
The Westin Kuala Lumpur
Address: 199, Bukit Bintang St, Bukit Bintang, 55100 Kuala Lumpur, Federal Territory of Kuala Lumpur
Phone: 03-2731 8333
Langkawi – Ramadan Buffets Marriott Bonvoy Hotels and Resorts
12 Aloft Langkawi Pantai Tengah
Aloft Langkawi Pantai Tengah celebrates Ramadan in the kampung style, bringing loved ones together for a delicious dinner feast on the beautiful island of Langkawi.
Dine in at Nook and admire the island’s beautiful sunset as “NOOKILAN CITARASA KAMPUNG” returns to tantalize your taste buds.
Led by Chef Razif, the buffet highlights include succulent Kambing Bakar and Ayam Bakar, Gulai Udang, and local kuih-muih.
Image: Aloft Langkawi Pantai Tengah
When: Available from 8 April to 2 May 2022,
Price: The “NOOKILAN CITARASA KAMPUNG” Ramadan Buffet is RM68 nett for adults, RM48 nett for senior citizens, and RM34 nett for children.
Reservations: For information, please WhatsApp +6012 204 2252 or email [email protected]
Aloft Langkawi Pantai Tengah
Address: Lot PT 701, Jalan Pantai Tengah, Mukim Kedawang, 07000 Langkawi, Kedah
Phone: 04-952 5252
13 The St. Regis Langkawi
The St. Regis Langkawi’s all-day dining restaurant, L’Orangerie, welcomes the Holy Month with exquisite traditional Northern Malaysian culinary delights.
The daily fast break at L’Orangerie has a specially curated “SANTAPAN UTARA” sharing set menu featuring outstanding North Malaysian cuisine.
The main courses include hearty ffavoriteslike Ayam Goreng Berempah, Kerutuk Kambing, Ikan Balado , and Udang Masak Ayam Kunyit.
The “SANTAPAN UTARA” set menu includes nasi minyak, Soup, desserts, Pengat Pisang, and assorted beverages, including their Signature St. Regis Iced Tea.
Image: The St. Regis Langkawi
When: Available from 3 April to 2 May 2022,
Price: L’Orangerie SANTAPAN UTARA SHARING SET MENU is priced at RM300.00 per set for 4 pax.
Takeaway Option: Citarasa Tradisi is an exclusive 3-tier tiffin carrier set of extraordinary Malaysian takeaway favorites crafted for modern tastemakers with premium ingredients such as handcrafted Lemang, Ketupat, and Wagyu Beef Rendang—a must-try.
When: Available from 3 April to 4 May 2022,
Price: The CITARASA TRADISI 3-TIER TIFFIN CARRIER SET is RM150.00 per tiffin for two pax.
Reservations: For information, please call +604 960 6666 or email [email protected]
The St. Regis Langkawi
Address: Jalan Pantai Beringin, Kuah, 07000 Langkawi, Kedah
Phone: 04-960 6666
14 The Westin Langkawi Resort & Spa
The Westin Langkawi Resort & Spa “RENEWAL BUFFET DINNER” menu is curated with the very best of traditional Malay cuisine and international flavors, promising a wholesome dining experience.
Led by Executive Chef Zaihari @ Zack, the five rotational menu feast features more than 150 dishes with mixes of Middle Eastern dishes, Western favorites, Indian fare, and more.
Among the main courses are Ayam Masak Lemak Cili Padi, Gulai Darat Ikan Tenggiri Masin Bersama Pisang Muda, Daging Masak Hitam, live carving stations, and noodle sections.
Image: The Westin Langkawi Resort & Spa
When: Available from 2 April to 1 May 2022,
Price: the”RENEWAL BUFFET DINNER” is RM90.00+ per person. Reservations must be made in advance.
Reservations: For information, please call +604 960 8888
The Westin Langkawi Resort & Spa
Address: Jalan Pantai, Jalan Dato Syed Omar, 07000 Langkawi, Kedah
Phone: 04-960 8888
Desaru – Ramadan Buffets Marriott Bonvoy Hotels and Resorts
15 Four Points by Sheraton Desaru
Buka puasa with The Mesh’s “SELERA WARISAN” Buffet Dinner at Four Points by Sheraton Desaru this Ramadan month.
The hotel’s inaugural celebration of the Ramadan buffet spread has a selection of over 100 dishes, both traditional and international dishes, including a live Arabic Station, Hot Tandoor Station, Smokehouse Charcoal & Grill Selection, and Seafood on Ice, and Local Salad Bar.
For Sweet and Dessert, sample an array of French Pastries and Local Desserts.
Image: Four Points by Sheraton Desaru
When: Available from 7 April until 2 May 2022,
Time: from 6.00 pm to 10.00 pm,
Price: The “SELERA WARISAN” Buffet Dinner is RM128nett per adult and RM64nett per child and senior citizen.
Reservations: For information, please call +6017 239 9163
Four Points by Sheraton Desaru
Address: Jalan Kempas 2, Taman Desaru Utama, 81930 Bandar Penawar, Johor
Phone: 07-832 8888
16 The Westin Desaru Coast Resort
The Westin Desaru Coast Resort’s collaboration with restaurateur and MasterChef Malaysia Judge Chef Adu Amran results in “GANDINGAN CITARASA AIR TANGAN CHEF ADU BUFFET DINNER.”
Throughout the Ramadan season, a myriad of selections are presented, featuring a Chef Adu Specialty corner exclusively serving his signature dishes and appetizers.
These are complemented by the resort’s stalls offering Sup Gearbox, Aneka Sate, Kambing Golek, Ulam-ulaman Desa, Bubur Lambuk Ayam, Rendang Sapi Ala Minang and more.
Image: The Westin Desaru Coast Resort
When: Available from 3 April to 2 May 2022,
Price: the “GANDINGAN CITARASA AIR TANGAN CHEF ADU BUFFET DINNER” is RM148+/person.
Pro Tip: Marriott Bonvoy members are entitled to a 10% discount for Silver Elite members, 15% for Gold Elite members, and 20% for Platinum Elite members. Club Marriott members and Maybank Credit Cardholders are also entitled to a 15% discount. T&Cs apply.
Reservations: For information, please call +607 838 3333, WhatsApp +6019 755 0283 or email [email protected]
The Westin Desaru Coast Resort
Address: Jln Pantai 3, Desaru Coast, 81930 Bandar Penawar, Johor
Phone: 07-838 3333
PENANG
17 Courtyard by Marriott Penang
Spice up your Ramadan this year with authentic Malay cuisine at Courtyard Penang.
With the “serve-in-a-tray” concept, the “CITARASA NUSANTARA DULANG DINNER” in a Signature Dulang Set with a lavish spread of over ten traditional Malay dishes.
Kambing Bakar Madu – BBQ Lamb with rainforest honey and five-spice flavor,
Daging Rendang Tok Perak – Stew beef fillet in spices, turmeric leaf, and brown coconut sauce,
Udang Raja Sambal Petai – King prawn with sambal village bitternut,
Gulai Hijau Nangka Muda – Young jackfruit curry with quail egg
Kalio Ayam Kampung Seri Menanti – Stew free-range chicken in coconut, turmeric, chili, kaffir lime, and young papaya,
Ikan Gulung Bakar Assam – Baked sea bass rolled wrapped in pandan leaf with chili and tomato salsa,
Chap Chai Pulau Mutiara – Stir-fried farmer mixed vegetables with lotus root and young bamboo shoots,
Kerabu Pucuk Paku Kampong – Fiddlehead fern salad with tuna and brown coconut
Sup Ayam Selasih – Slow-braised black chicken soup with local spices.
The set also comes with steamed fragrant basmati rice, dessert, and beverages.
Image: Courtyard by Marriott Penang
When: Available from 8 April until 8 May 2022,
Time: from 7.00 pm to 10.00 pm,
Price: the “CITARASA NUSANTARA DULANG DINNER” is priced at RM99.99+ per set.
Reservations: For information, please call +604 297 2300 or email [email protected]
Courtyard by Marriott Penang
Address: 218D, Jalan Macalister, 10400 George Town, Pulau Pinang
Phone: 04-297 2300
Kota Kinabalu – Ramadan Buffets Marriott Bonvoy Hotels and Resorts
18 Le Méridien Kota Kinabalu
Le Méridien Kota Kinabalu embraces the spirit of thanksgiving with its Syukuri Ramadan Bersama LMKK, an “ALL YOU CAN EAT SUNGKAI RAMADAN” buffet.
The dinner features healthy and savory dishes at the hotel’s restaurant, Latest Recipe.
The concept behind Syukuri Ramadan Bersama LMKK was inspired by the nation’s medical front-liners, who helped the country move forward since the emergence of the pandemic.
The unique offerings feature Kambing Bakar Kukus Berempah, Gulai Lemak Cili Padi Daging Salai, Ayam Percik Golek, Shawarma, Mala Szechuan Cuisine, and even a Smoke Barbeque House.
Not forgetting, the classic Ramadan favorites include Le Méridien Kota Kinabalu’s Signature Gearbox, Kawah Brothers Special, and many more.
Image: Le Méridien Kota Kinabalu
Price: The “ALL YOU CAN EAT SUNGKAI RAMADAN” buffet dinner costs RM158nett per adult and RM68nett per child.
Takeaway Option: For those wishing to berbuka puasa in the comfort of their home, Le Méridien Kota Kinabalu offers two types of Takeaway Sets: Set A, priced at RM280nett, and Set B, priced at RM360nett.
For reservations or more information, please call +608 832 2238 / +6019 897 2258 or +6013 886 6054 for takeaway orders.
Le Méridien Kota Kinabalu
Address: Jalan Tun Fuad Stephens, Jalan Sinsuran, 88000 Kota Kinabalu, Sabah
Phone: 088-322 222
