SmartDory | Penang Food & Travel Blog
Penang food, local stories and travel tips, with a little aunty attitude. Okay okay, lifestyle too…
Still asking “Eat what ah?” Come, Kak Dory shares the places I’ve eaten, the hawker stalls I return to and the stories behind the food. Honest opinions, no fluff, just the way I see it. Mmmmmm…
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Fried Porridge "Char Moey" at Restoran Sin Aik Kee, Serdang is a hearty dish made with overnight porridge, fried with Read more
Right next to the swanky Vouk Hotel Suites is the Hardwicke House Wine Dine. The premises’ soft launch was well Read more
In Ipoh Old Town, the infamous 27 Concubine Lane (or Panglima Lima, “二奶巷”, “Er Nai Xiang”) has a history dating Read more