One of the little cafes we like in Ipoh is the lovely Patisserie Boutique Ipoh, located right next to Burps & Giggles.
You can’t miss the few cafes near the famous Sekeping Kong Heng Hotel.
This cafe is in the old town section of IPOH, and parking is a challenge.
We had to circle many times during peak hours to get a spot.
So go early and walk around first. Patisserie Boutique Ipoh is a small patisserie and a bit cramped.
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When we arrived after a heavy lunch, the café was packed.
The popular cafe is small and at weekends too crowded.
Parisian Ambiance at Patisserie Boutique Ipoh
The decor inside made use of old exposed bricks.
The crumbling lime-plastered walls are whitewashed and painted with black murals.
The décor is very chic, with the tables well laid out.
Check out the black and white Parisian theme with Eiffel Tower murals and other decorations for ambiance.
The café boom is good for Ipoh Old Town.
Most visitors would look for a nice air-conditioned cafe to chill after they eat the usual Ipoh’s famous Dim Sum, Taugeh Chicken, Curry Noodles, Tau Fu Fa, and nasi ganja!
Su, our Ipohite friend, tells us that Patisserie Boutique serves seasonal cakes and other equally lovely pastries and desserts.
She rattled off a must-try list if we could find it at the counter.
We read the menu dutifully.
There was a good selection and excellent service from the young crew.
Don’t just take my word for it; TripAdvisor listed Patisserie Boutique Ipoh as one of the must-visit cafes in Ipoh.
Oh, the cakes…
The Chocolate Chestnut Cake, Sea Salt Chocolate Cheesecake, Matcha Lychee Chantilly, and Hazelnut Matcha Cake sound divine.
Generally, their signature cakes are all pretty good.
We wanted to try the Great Baileys Tiramisu (served in a jam bottle), which sold out!
We fell in love with the cakes.
The coffee is spot on, and we also wished we had headed there earlier for a meal. Patisserie Boutique was packed on a Sunday afternoon we went.
Su tells us that she often has brunch with her family, as there are several good, tasty options.
“I loved the truffle scrambled eggs, toast!”
My only wish?
Could I wish for more stomach space as I mentally count calories?
I wanted to eat everything.
Shhh… don’t tell.
Coffee, please…
I believe this café is made just for its divine desserts and coffee.
This is the perfect little place to spend the whole afternoon reading while sipping coffee.
But this cozy café is always packed due to the limited seating available.
A cup of double-shot espresso is excellent for caffeine lovers.
Is this the place that is best when it comes to desserts?
My friends all answered with a resounding YES!
Overall, the price is affordable. It is highly recommended for those seeking out great cakes in Ipoh.
Got Pancakes?
The Dutch Baby Pancake, a combination of warm, soft pancake, ice cream, and fruits served on a hot skillet, is a great crowd-pleaser!
Special Cakes…
Patisserie BoutiQue’s team creates special cakes available only on certain days, such as this charming and delicious Coconut Yam Cake.
Of course, this is my favorite, too.
I’m part Hakka, I love Yam.
Yum Yum!!!
Matcha anyone?
The Matcha Souffle has a heaping tablespoon of slightly bitter Matcha spilling over the sides of the little skillet.
Do I like Matcha, personally? Not really. However, my friends love this!
Creme Brulee goodness, I’m addicted to sugar!
The Creme Brulee is one of Patisserie BoutiQue’s signature desserts. Need I say more?
Other than that, I love my Tai Tai lifestyle when I get to hang out with the girls.
Patisserie Boutique Ipoh Has Amazing desserts!
Since we didn’t get to try the Great Baileys Tiramisu, this is the perfect excuse to revisit this place to try out the food and other European desserts and cakes again!
The only downside is that the tables were too close, and we spoke too loudly! Oops!!
*Thanks to our Su for taking us to the best spots in Ipoh. Su is a fantastic baker; check out her FB Page here.
Patisserie Boutique Ipoh
103, Jalan Sultan Yusof, 30000 Ipoh, Perak
Phone: 05-241 1385
Hours: 11 am-6 pm (Closed on Tuesdays)