The MICHELIN Guide Kuala Lumpur & Penang 2026 has arrived, shining a spotlight on Malaysia’s thriving culinary scene.
Long before the MICHELIN Guide highlighted our nation, I had already penned over 750 food reviews on Smartdory, exploring the flavors that define our culture.
Some of my favorites?
The humble hawker stalls that have fed generations of families.
It’s heartening to see these beloved spots finally receive the recognition they deserve.
Then there are the newcomers.
Local favourites and rising stars you might not know yet.
Trust me, they’re worth the adventure if curiosity strikes.
To all the winners, congratulations! Keep your passion burning and stay true to the flavors that made you shine.
While the MICHELIN Guide is celebrated worldwide, at its heart it reflects the local tastes and traditions that make Malaysia’s food scene so special.
MICHELIN Guide Kuala Lumpur & Penang 2026: Full Selection
Here’s the complete breakdown of this year’s honorees, from world-class fine dining to beloved neighborhood gems.
New restaurants are highlighted for easy reference.
This edition highlights 151 establishments across three main distinctions: MICHELIN Stars, Bib Gourmand, and MICHELIN Selected, along with Special Awards and the Green Star for sustainability.
KUALA LUMPUR
Two MICHELIN Stars
- Dewakan – Malaysian Contemporary (also Green Star)
One MICHELIN Star
- Beta – Malaysian Contemporary
- DC. by Darren Chin – French Contemporary
- Chim by Chef Noom – Thai Contemporary
- Molina – Innovative
- Akar – Malaysian Contemporary (new)
- Terra Dining – Malaysian Contemporary (new)
Bib Gourmand
- Ah Hei Bak Kut Teh
- Aliyaa
- Anak Baba (Brickfields)
- Congkak (Bukit Bintang)
- Coast by Kayra
- De. Wan 1958 (Taman U Thant)
- Foong Lian
- Gulainya (New)
- Hai Kah Lang (Taman Cheras)
- Heun Kee Claypot Chicken Rice (Pudu)
- Hing Kee Bakuteh (121 Jalan Kepong)
- Hor Poh Cuisine
- Jalan Ipoh Claypot Chicken Rice
- Lai Fong Lala Noodles
- Lama Antique & Restaurant (New)
- Leen’s
- MTR 1924
- Nam Heong Chicken Rice (City Centre)
- Nasi Ayam Hainan Chee Meng (Jalan Klang Lama)
- Nirwana
- Roti by d’Tandoor
- Sao Nam
- Sek Yuen
- Sin Kiew Yee Shin Kee Beef Noodles
- Wong Mei Kee
MICHELIN Selected (New Additions)
- Bidou
- Jie
- K
- Kazu
- Kuki
- Shu
PENANG
One MICHELIN Star
- Au Jardin – European Contemporary
- Auntie Gaik Lean’s Old School Eatery – Peranakan
Bib Gourmand
- Ah Boy Koay Teow Th’ng
- Awesome Char Koay Teow (New)
- Bee Hwa Cafe (New)
- Bibik’s Kitchen
- BM Cathay Pancake
- BM Yam Rice
- Bridge Street Prawn Noodle
- Communal Table by Gēn
- Duck Blood Curry Mee
- Ghee Lian
- Green House Prawn Mee & Loh Mee (223 Jalan Burma)
- Hot Bowl White Curry Mee
- Ivy’s Nyonya Cuisine
- Laksalicious
- Lum Lai Duck Meat Koay Teow Th’ng
- Ming Qin Charcoal Duck Egg Char Koay Teow
- Moh Teng Pheow Nyonya Koay
- My Own Café
- Neighbourwood
- Penang Road Famous Jin Kor Char Kuey Teow
- Penang Road Famous Laksa
- Rasa Rasa
- Ravi’s Famous Apom Manis
- Sardaarji
- Siam Road Char Koay Teow
- Sifu Nyonya Cuisine (New)
- Sister Yao’s Char Koay Kak
- Super Star Koay Teow Soup (78 Lebuh Kimberley)
- Taman Bukit Curry Mee
- Teksen
- Thara
- Wan Dao Tou Assam Laksa
- Winn’s Cafe
MICHELIN Selected (New Additions)
- Blacklinen
- Du-An (Lebuh Pantai)
- Mémoire
- Peninsula House
- Sood by Chef Ton
MICHELIN Special Awards
- Young Chef Award: Chin Hua Wong (Shu, KL)
- Service Award: Maverick Fung (K, KL)
- Opening of the Year: Bidou (KL)
For the full Michelin Press Release read this.
These selections offer something for every palate, from affordable eats to fine-dining experiences. Booking ahead is recommended for the starred restaurants.
Have you visited any of these acclaimed spots yet? Share your experiences in the comments—we’d love to hear your favorites and local treasures as Malaysia’s culinary story continues to unfold.
Let’s celebrate Malaysia’s vibrant food culture together.
