Romantic Dining The Westin Langkawi Resort & Spa
Tide, The Westin Langkawi Resort & Spa’s cosmopolitan beach restaurant, is surrounded by stunning views of the glimmering Andaman Sea and nearby isles.
Famous for pampering hotel guests, Tide’s menu has flavors from all corners of the globe, from Mediterranean cuisine, pizza and pasta to fresh seafood and inventive platters of authentic local Malaysian fare.
Magical Sunset View
With a magnificent sunset backdrop, Tide is an ideal place for couples to enjoy a romantic beachfront dinner, and perfect for families to have a cozy dinner.
Newly-appointed Chef De Cuisine Jiro Ho Chia Wei is set to surprise diners. His expertise is gastronomical delights to savor on a culinary journey.
Chef Jiro has created a brand new menu for the resort’s cosmopolitan restaurant with his knack for pairing creativity and delicacies in his western cuisine.
With more than a decade of hospitality experience, Chef Jiro has set out to transform Tide’s dining offerings with his passion and skill.
The Westin Langkawi Resort & Spa’s Hotel Manager, Rajiv Kapoor welcome Chef Jiro as chef de cuisine committed to developing a new menu for Tide will be further enhanced by his enthusiasm and creativity in the kitchen.
“I am certain our guests will relish in his new creations,” said Rajiv Kapoor.
In his role as Chef De Cuisine, Chef Jiro will head the day-to-day operations of Tide. He will be developing and executing inspired new recipes and menus befitting Westin brand.
Prior to joining The Westin Langkawi Resort & Spa, he served as Chef De Cuisine at The Andaman, a Luxury Collection Resort Langkawi, as well as at DoubleTree by Hilton Kuala Lumpur, Le Méridien Kuala Lumpur, and The Westin Kuala Lumpur, where he started as Chef De Partie and eventually moved up through the ranks.
Chef Jiro’s signature dishes come highly recommended. Land and Sea Combination of Half Grilled Lobster with Char-Grilled Black Angus Prime Beef Tenderloin. Served with Asian-style couscous and buttered asparagus.
“I am looking forward to blending my love of fresh and locally sourced ingredients in Langkawi. By using various techniques I have acquired in my experience. I think we have struck the balance of creativity and delicacy,” he said. Chef Jiro who will train and manage the culinary team.
The Westin Langkawi Resort & Spa | Jalan Pantai Dato Syed Omar, Langkawi, Kedah
Telephone: +60 4-960 8888
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