Pak Yusoff Nasi Melayu is the perfect spot for a delicious and authentic Malay food experience in the heart of George Town, Penang.
The Nasi Campur rice stall is a crowd favorite for its excellent cooking skills and a wide selection of dishes that cater to all ethnicities.
Pak Yusoff Nasi Melayu is a must-visit for anyone who loves Nasi Campur or Nasi Melayu.
In Malaysia, Malay food stalls sell steamed rice served with various sides that you can mix and match to your liking.
In this blog post, we’ll examine what makes Pak Yusoff Nasi Melayu a standout spot, from its location and menu to its delicious food and friendly service.
So, whether you’re a local or a tourist, indulge in mouthwatering dishes that will leave you wanting more.
The Location and Operating Hours
Pak Yusoff Nasi Melayu is now conveniently located on Macalister Road in George Town, Penang, opposite Masjid Jamek Simpang Enam.
I remember visiting years ago when the stall occupied the front portion of Kafe Seahorse at the junction of Jalan Rangoon and Jalan MacAlister.
It’s open every day except Friday from 8.30 AM to 4.00 PM, making it perfect for lunch or early dinner.
Visit early to avoid crowds and enjoy the best dishes for a satisfying, affordable meal.
Pak Yusoff Nasi Melayu The Menu
Pak Yusoff Nasi Melayu offers a menu with over 50 dishes catering to all tastes, including vegetarian options.
The quality and portion sizes are excellent, making it a crowd-pleaser for Malays, Chinese, Indians, and vegetarians alike.
The stall’s ability to cater to all tastes is remarkable, and the food quality is superb.
Counting and naming the dishes was challenging since everything looked so delicious and inviting.
When I asked the staff, they told me they don’t count the number of dishes and estimate it to be around 50, depending on what the kitchen churns out.
During my visit, I didn’t spot any crabs or stingrays.
After I enjoyed my fill and relaxed with my second glass of delicious kaw kaw Ais Bandung, one of the staff informed me that the last dish, Ayam Kicap, was out.
That’s how they know if everything on the menu is on the buffet line!
Curries, fried chicken, vegetable dishes, and other items are all arranged neatly on a long table.
Food Review: A Delicious and Spicy Experience
Pak Yusoff Nasi Melayu’s dishes are mouthwatering, well-balanced, and spicy.
While some dishes are pretty hot, they add an extra layer of flavor, and it’s an unforgettable experience that won’t disappoint.
When faced with an array of buffet items, I always go straight to my favorite dishes, whether there are 20, 30, or even 50 options.
Today was no exception, and I was thrilled to have the chance to try some of my favorites, including:
- Cendawan Goreng Tepung (Battered Oyster Mushrooms)
- Kerabu Taugeh (Bean Sprouts Salad)
- Telur Goreng Masak Kicap (Fried Egg with Sweet Soy Sauce)
- Daging Masak Merah (literally ‘Red-Cooked Beef’ in Malay)
- Pajeri Nenas (Malay-Style Pineapple Curry)
Telur Goreng Masak Kicap is a delicious dish with fried eggs topped with cut chili padi and sweet black soy sauce.
Kerabu Taugeh is a delightful mix of bean sprouts, toasted and pounded desiccated coconut (Kerisik), and a spicy Sambal Belacan sauce.
Daging Masak Merah is a tender beef dish that perfectly balances sweetness and spiciness, offering the best of both worlds.
Cendawan Tiram Goreng Crispy was something that Kak Izza recommended at Nasi Campur Awet Muda.
It is always sold out, and I was just happy to find this on Pak Yusoff’s menu.
Straight off the stove, it is flavourful, crispy, and delicious.
Pajeri Nenas is a dish my dad and I love the most, and I can never resist ordering it whenever I see it.
This popular Malay dish has Indian roots and is sweet, creamy, and slightly sour.
With the right recipe, it can easily be a two-plate rice dish on its own!
L: Close-up of fried egg topped with sliced bird’s eye chili and soy sauce. R: My lunch with a glass of cold pink-colored Ais Bandung drink.
Pak Yusoff Nasi Melayu – Nasi Campur Concept
The Nasi Campur concept is a flexible, affordable, and nutritious dining method popular in Penang.
Pak Yusoff Nasi Melayu’s selection of 50 dishes is like a buffet option with something for everyone to enjoy.
One of Pak Yusoff Nasi Melayu’s standout features is its diverse and extensive menu, which caters to all ethnicities.
The stall serves Nasi Campur, or the “mixed rice” concept, which allows customers to select from various dishes to go with their serving of steamed white rice.
With over 50 types of dishes, there’s something for everyone at Pak Yusoff Nasi Melayu.
The menu includes rendang, ayam Kicap, Ikan Cencaru, Göreng Bawang Cili, masaak lemak chili padi, various types of Kerabu, and many more.
Vegetarian options such as Tofu, Tempeh, and vegetable dishes are also available.
The quality of the dishes is excellent, and the portions are freshly cooked, delicious to the eyes, and simply generous.
L: Cendawan Goreng Tepung (Battered Oyster Mushrooms) and Ayam Goreng KFC R: Ikan Cencaru Goreng Bawang Cili
A Favorite Nasi Campur Spot: Pak Yusoff Nasi Melayu
With excellent cooking skills and a diverse menu, Pak Yusoff Nasi Melayu attracts Nasi Melayu food lovers from all walks of life.
It’s a must-visit spot for a delicious and satisfying meal in George Town.
Tips for Visiting Pak Yusoff Nasi Melayu
Get There Early to Enjoy the Best Selection.
If you’re planning to visit Pak Yusoff Nasi Melayu, it’s recommended to get there early to enjoy the best selection of dishes.
Pak Yusoff Nasi Melayu opens at 9 AM, with the last dish cooked by noon.
When I went at 11:30 a.m., almost half of the dishes were snapped up.
Arriving early is the best way to beat the crowds and ensure you get all your favorite dishes.
Easy parking for motorcycles at Pak Yusoff Nasi Melayu
In conclusion, Pak Yusoff Nasi Melayu is a must-visit spot for anyone looking for a delicious and satisfying Nasi Campur experience in Penang.
With over 50 dishes to choose from and generous portions, there’s something for everyone to enjoy.
Despite the slightly spicy taste of some dishes, the unique and distinct flavors make for a memorable dining experience.
However, it is recommended that you get there early to enjoy the best selection of dishes before they run out. Overall, Pak Yusoff Nasi Melayu is a crowd-pleaser who won’t disappoint.
Pak Yusoff Nasi Melayu
9, Jalan Macalister, 10450 George Town, Pulau Pinang
Hours: 8.30 AM–4.00 PM Daily (Closed Fridays)
Google: https://g.co/kgs/th3tmM1
Blog Disclosure: This is a NOT sponsored blog post. All opinions are mine. The writer and friends paid for their meal.
