Hey there, fellow adventurers – if you’re exploring Hong Kong, you’re in for an exciting journey!
Join me as I take you on a journey through the vibrant streets and captivating sights of Hong Kong.
This city has undergone tremendous changes since my last trip nearly 30 years ago, and I’m thrilled to explore its new offerings with you.
To kickstart our adventure, we booked our flight with Cathay Pacific.
This allowed us to check in two luggage bags weighing 23kg each, which ensured we had enough space to bring back souvenirs and mementos from our trip.
Before flying, we took care of essential arrangements by booking our hotel accommodations, obtaining an Octopus card for seamless transportation, and securing travel insurance online.
These preparations streamlined our journey and allowed us to focus on soaking in the sights and experiences that Hong Kong offers.
So, buckle up, Buttercup, and prepare for an unforgettable journey as we rediscover the wonders of Hong Kong together!
Day 1 – Friday
After settling into The Kowloon Hotel Hong Kong, we wasted no time delving into the city’s culinary delights.
The hotel’s prime location in Tsim Sha Tsui was the perfect launchpad for our gastronomic adventures.
Boasting modern amenities and warm hospitality made us feel at ease and ready to explore.
We hopped on the MRT to Jordan for dinner that evening, eager to sample the local flavors.
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Shing Kee Congee Noodle
Our destination was Shing Kee Congee Noodle, a cozy eatery renowned for its comforting bowls of congee and flavorful noodles.
Each spoonful was a tribute to Hong Kong’s rich culinary heritage, leaving us craving more.
Australia Dairy Company (澳洲牛奶公司)
We headed to Australia Dairy Company, a traditional Hong Kong cha chaan teng.
Australia Dairy Company also specializes in steamed milk pudding and custard dishes.
Whatever you choose, make sure you order fast, eat fast and leave fast
Energized by our delicious dessert, we were ready to continue our exploration; we made our way to the iconic Tsim Sha Tsui Promenade.
“1881 Heritage”
Positioned centrally on Canton Road, “1881 Heritage” lies at the heart of the Tsim Sha Tsui cultural and shopping district.
Surrounded by landmarks like the Hong Kong Cultural Centre, Hong Kong Space Museum, Hong Kong Museum of Art, and Kowloon Park.
It’s easily accessible via various public transport modes such as the MTR, ferry, and bus.
Its proximity to our hotel, just a half block away, made it incredibly convenient for us to explore.
The promenade unfolded before us, offering panoramic views of Victoria Harbour and the city skyline.
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Each corner revealed a new spectacle, from the glittering skyscrapers to the historic Star Ferry Pier, creating a visual feast for the eyes that left an indelible impression on our minds.
Day 2 – Saturday
After a restful sleep, with tummies growling, we headed out for Saturday morning brought a delightful breakfast adventure.
Jordan, Hong Kong named after a road of the same name in the district.
Parkes Street has become quite a ‘foodie street.’
We found a feast of fish balls at 香港仔魚蛋王 Aberdeen Fish Ball King at Bowring Street.
This local favorite is renowned for its flavorful fish balls and seafood delicacies, making it a must-visit for any food enthusiast.
We embarked on the longest MTR ride of our Hong Kong trip to meet our other friends!
From Jordan, we took the Tsuen Wan Line (red line) to Hong Kong Station, then continued our journey on the Tung Chung Line (brown line).
The view from the Tung Chung Line was breathtaking as the train ran alongside the sea.
From there, we embarked on a spiritual journey to Ngong Ping via the Ngong Ping cable car.
The 25-minute ride passed by Tung Chung Bay, Lantau Island, and the Ngong Ping Plateau.