Smartdory media was invited to savor a Colourful Warna Warni Nusantara Ramadan Buffet at Hotel Mercure Penang Beach.
Ombak Restaurant outdid talented celebrity special guest chef Ayu Yusoff of Qually’s Nusantara Kitchen at the helm, cooking up a storm – lots of mouthwatering dishes for the Iftar meal.
It was a feast of the best local and regional favorites.
Indeed the guests were tempted to taste Chef Ayu’s menu and spread of Masakan Orang Utara!
Kak Ayu and her team are on hand to prepare the iftar feast to assure you of authentic flavors and delicious dishes.
Start with Kak Ayu’s famous Nasi Rancak Tumeric & Nasi Rancak Bunga Telang before you pile on the gulai!
Contents
Appetizers
From the appetizer corner, plenty of healthy green salad enticing freshly-made kerabu, Ulamns, and sambals for those who love a spicy kick!
Main Buffet
Diners can savor the vibrant, colourful buffet spread of Malay dishes and a favorite local lauk pauk with exciting names from Celebrity Chef Ayu.
- Gulai Kawah Sang Perindu (Filled with Longing Cauldron Goulash)
- Udang Masak Petai Makota
- Asam Peda Laksamana
- Ayam Percik Padang
- Ayam Dara Kahwin (Married Virgin Hen)
- Daging Bakar Harimau Menangis (Weeping Tiger Grilled Meat)!
The meats, seafood, and gulai dishes burst with robust flavors when paired with Kak Ayu’s famous Nasi Rancak Tumeric & Nasi Rancak Bunga Telang.
Definitely, wow, wow, wow! Let’s dive in and enjoy the buffet!
Chef Ayu’s Ramadan Specialties
Enjoy Mercure’s specialty “warung” “warung” action that includes the Ramadan specialties must-haves.
- Ketupat Pulut
- Lemang with Serunding Ayam and Daging
I made a beeline for my favorutie – Bubur Lambuk.
Bubur Lambuk is a traditional Malay-style porridge commonly served during Ramadan in Malaysia and Singapore.
The filling one-pot dish contains rice, meat (usually chicken or beef), vegetables, spices, and herbs.
The ingredients are cooked in a large pot over low heat for several hours, producing a thick and flavorful porridge.
Bubur Lambuk is often distributed for free to the community as a form of charity during Ramadan.
It is also commonly served at mosques, community centers, and other public places for breaking the fast during iftar, Muslims’ evening meal at sunset during Ramadan.
In addition to being a delicious and nutritious dish, Bubur Lambuk also holds cultural and social significance, as it brings people together and fosters a sense of community and generosity.
Enjoy Murtabak, Rojak Buah, Kuey Teow Goreng, Laksa, Ais Kacang, Cendol, and Aneka Manisan while enjoying the sea breeze in the alfresco area with a sea view.
Chef Ayu’s Live Action Station
You can find these delectable grilled meats on the BBQ grill.
- Ikan Keli
- Ayam Percik
- Daging Harimau Menangis
- Beef & Chicken Satay
‘Daging Harimau Menangis’ is a phrase in Malay that translates to ‘Tiger meat is crying.’
It is not a literal statement but rather a metaphorical expression that describes a situation where a person is experiencing great emotional pain and cannot express it verbally.
The phrase suggests that the pain is so intense that even the meat of a powerful and ferocious animal, like a tiger, would cry if consumed.
It is often used to describe a heart-wrenching or emotionally charged event – the meat is so tasty that the tiger cries eating it!
Kak Ayu in action, carving up Daging Harimau Menangis!
Other Dishes For Rice
Terung Bersambal, Sotong Rempah, Asam Pedas Laksamana, and Ikan Keli Berlado are just a few of the traditional foods on the buffet lineup.
Fresh Fruit, Local Kueh, Cakes, and lots of Kerabu, Ulam, and Sambals!
Desserts
Traditional kuih, tarts, cakes, pastries, and Bread Pudding are among the dessert options.
Bubur Hitam and Bubur Kacang Hijau are available if you prefer traditional desserts.
Drinks & Beverages
The buffet is completed with a free flow of different beverages, coffee, and tea.
Now, you must be wondering how much the feast cost, right?
Hotel Mercure Penang Beach has one of the most affordable net-priced Ramadan Buffets in Pemang.
Priced at RM98 nett (adult); RM68 nett (senior citizen age 60 above and children age 6 – 12).
Warna Warni Nusantara will be available daily from 25 March to 205 April 2023 at 7.15 pm.
Come and enjoy a fabulous iftar session with friends and family.
To reserve your table, please call 604-371 8706 or the general line at 604-371 8888.
Conclusion
Hotel Mercure Penang Beach is one of my favorite places to dine at the Ombak Restaurant all-day dining restaurant.
The Iftar meal, perfect to whet your appetite with traditional dishes, will transport you straight to Grandma’s kampung house.
You must try Chef Ayu’s Air Tangan, all the delicious gulai and grilled meats.
Do not miss their live-action Bakar Bakar stations by the outdoor terrace – especially the ‘Daging Harimau Menangis’ perfectly marinated and grilled.
Truly satisfied with the feast offered here at Hotel Mercure Penang Beach Penang.
Special thanks to Hotel Mercure Penang Beach for having us, and looking forward to visiting again soon.
Hotel Mercure Penang Beach
505, Jalan Tanjung Bungah, 11200 Tanjung Bungah, Pulau Pinang
Phone: 04-371 8888
Blog Disclosure: This is a sponsored blog post, but all opinions are mine. Thank you Hotel Mercure Penang Beach for the buffet dinner invitation.
